• Dellie Norton: A Living Legacy of Appalachian Song

    In the rugged hills of Madison County, North Carolina, where the peaks of the Southern Appalachians rise and fall like the rhythms of a timeless ballad, Dellie Norton’s voice echoed through the generations, carrying with it the soul of a place and a people. Born in the picturesque community of Sodom Laurel, Dellie’s life was steeped in the traditions of the region—both in the simple, yet profound skills of mountain life, and in the rich, oral history of Appalachian folk music.

    Dellie was more than just a singer—she was a living connection to the past. Her voice carried the melodies of old English and Scottish ballads, songs that had been passed down through the centuries by the first settlers of the Southern Appalachians. These ballads, often laden with tales of heartbreak, betrayal, and adventure, were the soundtrack of the lives of those who came to this isolated region seeking a new beginning. Songs like Lord Bateman and House Carpenter, songs that recall events long forgotten by the outside world, were woven into the fabric of the community, and Dellie Norton became one of the few who could still sing them in their original form.

    What set Dellie apart as an artist was her commitment to the traditional, unaccompanied style of singing. Her melodies were richly ornamented, a hallmark of the region’s deep-rooted music culture. She understood that these songs weren’t just stories—they were the voices of her ancestors. She once said, “You can’t hardly change a song. It just doesn’t sound right if you put something to it.” And so, she sang in the manner of her mother and father, as they had sung before her, keeping the essence of the old ballads intact.

    Dellie’s life, much like the songs she sang, was shaped by the traditions of the Southern Appalachian region. Raised in an independent, self-reliant society, she was skilled in the everyday arts that kept the mountain communities thriving. An expert canner, spinner, weaver, quilter, and herbal healer, Dellie learned many of her skills from her mother and father, an herb doctor who took her on foraging trips for ginseng, yellow root, and other natural remedies. These early experiences formed a foundation for a life in which the old ways were not just remembered—they were lived.

    Her childhood mornings were filled with the sounds of her father singing and playing the banjo while bacon fried on the stove. Such moments were the pulse of her upbringing, reinforcing the deep connection between music and the daily life of the mountains. It was in this environment that Dellie developed her love for the songs that were almost as much a part of the air she breathed as the cool, crisp mountain winds.

    While Dellie Norton’s roots were firmly planted in the hills of North Carolina, her talent did not remain confined to the mountains. From the 1960s onward, she was sought out by folklorists, song collectors, and film crews who were eager to preserve the vanishing traditions of Appalachian music. Dellie was always generous with her time, sharing her songs and stories with anyone who came seeking them. Occasionally, she ventured beyond her beloved mountains to share her music with broader audiences. She performed at prestigious events like the Smithsonian Institution’s Festival of American Folklife and the North Carolina Folklife Festival in Durham. In 1982, she even performed at the World’s Fair in Knoxville, Tennessee. Dellie’s voice also found its way into the 1984 album High Atmosphere, an important anthology of Appalachian music, produced by John Cohen. Through these performances and recordings, Dellie became an ambassador for the rich musical heritage of the Southern Appalachians, helping to bring the songs of her ancestors to the world.

    In 1990, she was honored with the North Carolina Heritage Award, a testament to her contributions to preserving the cultural traditions of her home. Her work, both as a singer and as a steward of Appalachian culture, ensured that the old ballads would not be forgotten.

    For many of us who grew up in the Appalachian mountains, Dellie Norton’s music was not just a distant echo of the past—it was a living, breathing part of our childhood. I fondly remember visiting her home and listening to her play the banjo and sing in the old style of the hills. Her songs carried the weight of generations, each note a link in an unbroken chain that stretched back to the first settlers. Dellie was a cousin of my grandfather, and through her music, we were connected to something larger than ourselves—something timeless, rooted in the land and the people who had lived there long before us.

    Dellie Norton’s life and music remind us of the importance of preserving the stories and traditions that shape who we are. She was not just a singer of old ballads; she was a living bridge to the past, a keeper of the stories that might otherwise have been lost. Her commitment to singing the songs as they had been handed down to her—from her parents, from her community, from the mountains themselves—ensures that the music of the Southern Appalachians will continue to resonate for generations to come.

    Dellie’s legacy is more than just the songs she sang; it is the way she lived her life—with an unwavering respect for tradition, a deep love for her community, and a quiet but powerful generosity in sharing her gifts with the world. For those of us who were fortunate enough to hear her sing, Dellie Norton’s music will forever echo in our hearts, reminding us of a place and a people who have always been proud of their heritage and the songs that keep it alive.

    -Tim Carmichael

  • A New Year’s Tradition in the Appalachian Mountains: Wishes, Firecrackers, and Good Luck

    When I was a child growing up in the Appalachian Mountains of Western North Carolina, New Year’s was a time full of excitement and family traditions, even though we didn’t have much. The turn of the year carried with it a sense of hope and renewal. We may not have had the extravagance of big city celebrations, but the simplicity of our customs made it special in its own way.

    One of my favorite memories was the small pack of firecrackers my momma would get us. They weren’t much—just a few little fireworks to light up the night sky—but they filled the air with joy as we counted down to midnight. The echo of the church bell ringing in the distance signaled the arrival of the new year, and we could hear gunshots ringing out from all directions. People in our community, like us, believed in ringing in the new year with a bang. Some said it was for good luck; others said it was to scare away evil spirits. But whatever the reason, it felt like a powerful way to welcome what was ahead.

    In our family, we had another tradition that added to the magic of the night. On New Year’s Eve, we would open our doors as a symbolic gesture to “let out the old year” and welcome the new one in. It was a simple, yet meaningful act, rooted in the idea of clearing out the old and making space for fresh beginnings. It felt like sweeping away the hardships of the past and opening ourselves up to new possibilities. This superstition, common in many cultures, involves opening doors and windows at midnight to usher in the new year, and it was something we looked forward to every year.

    As the clock struck twelve, my mother would hand each of us a small piece of paper. On it, we wrote our wish for the coming year. My wish was always simple and reflective of the life we lived. I didn’t wish for toys or fancy clothes. Instead, I wrote that I wished to survive the year ahead. Growing up in poverty, each year was a challenge, and survival wasn’t guaranteed. But that simple wish, written on paper and then burned to send it into the universe, felt like a way to release my hopes and fears to the world, hoping they would come true.

    After the excitement of the night, the day after New Year’s was just as special. We would bundle up and head to my granny’s house, where she would serve the traditional New Year’s Day meal. Granny always made sure we had a plate of black-eyed peas and collard greens and hog jowls. According to tradition, eating these foods on New Year’s Day would bring good luck and prosperity in the year ahead. The collard greens, with their rich green leaves, were said to represent the green of dollar bills, symbolizing financial growth and prosperity. The black-eyed peas, small and round, symbolize coins, bringing wealth and good fortune. And of course, the ham hocks added that bit of flavor and richness that made the meal feel like a warm hug on a cold winter day.

    Even though our family didn’t have much, those traditions gave us something invaluable—hope, joy, and a sense of community. New Year’s in the Appalachian Mountains was more than just a holiday; it was a time to reflect on the struggles and blessings of the past year and to look ahead to what the future might bring.

    As I’ve grown older and life has changed, I still carry those memories with me. I’ve come to realize that the most important part of those New Year’s traditions wasn’t the food or the firecrackers, but the sense of togetherness and the belief that, no matter how tough things got, the new year always brought a fresh start. And as I sit down with my own family now, I still find myself wishing for survival, good fortune, and hope, just as I did when I was a child in the mountains of Western North Carolina.

    -Tim Carmichael

  • Mingus Mill: A Historic Grist Mill in the Smoky Mountains

    Nestled in the rugged landscape of the Great Smoky Mountains, Mingus Mill stands as a rare testament to the region’s industrial history. Built in 1886, it remains a significant piece of Appalachia’s heritage, highlighting the resourcefulness of the people who lived there. One of the most distinctive features of Mingus Mill is its use of a metal turbine instead of the traditional wooden waterwheel, making it one of the most advanced mills in the region at the time.

    The Role of Grist Mills in Appalachian Life

    For the people living in the Appalachian Mountains, a grist mill was not just a place to grind grain—it was an essential part of daily life. In the late 19th and early 20th centuries, most Appalachian families were self-sustaining farmers who grew crops like corn, wheat, and oats. These grains had to be ground into flour or meal, and in the isolated mountain communities, the grist mill was the only place where this could be done.

    Life in the mountains was marked by its rugged terrain and relative isolation. The steep, forested landscape made travel difficult, and many communities were far from the nearest town or city. As a result, grist mills like Mingus Mill became vital institutions. They served not only as centers of production but also as focal points of the community. Neighbors would bring their harvests to the mill to be ground, sometimes waiting for hours while the millstones turned. During this time, people would gather to talk, trade news, and share stories, making the mill an integral part of social life.

    Mingus Mill’s Technological Innovation

    Mingus Mill’s most significant technological feature was its metal turbine. In the late 19th century, most mills in Appalachia relied on large wooden waterwheels to harness the power of flowing streams. While effective, these waterwheels had their limitations. They were prone to damage from the elements and required frequent maintenance. By contrast, the metal turbine used at Mingus Mill was more efficient, durable, and required less upkeep. It was a cutting-edge innovation that helped the mill remain reliable in the fluctuating water levels of the region’s fast-moving streams.

    The turbine operated by channeling water through a series of metal blades that converted the energy of the moving water into mechanical power. This allowed the mill to function more consistently, even when water flow was low or irregular. For the people who relied on it, this technology made the difference between a productive, sustainable mill and one that was inefficient or unreliable.

    A Self-Sufficient Community

    Mingus Mill was a symbol of self-sufficiency. In a time before grocery stores and modern transportation, the mill was the heart of many Appalachian communities. Farmers couldn’t simply drive to a store to buy flour—they had to mill their own grain. With limited access to markets and stores, the mill played a critical role in ensuring that families had the flour and meal they needed to survive, especially through the long, harsh winters.

    The mill also reflected the close-knit nature of Appalachian life. For people living in such isolation, mills were more than just places of work. They were social hubs where people could connect with their neighbors. The mill was a place to catch up on news, share advice, and offer help, reinforcing the strong sense of community that defined Appalachian culture.

    Appalachian Ingenuity and Resourcefulness

    The story of Mingus Mill is also a story of Appalachian ingenuity. Living in a region with difficult terrain and limited resources, the people of the Smoky Mountains had to be resourceful. They didn’t always have access to the latest technologies, but they found ways to make do with what they had. The introduction of the metal turbine at Mingus Mill was one example of this spirit of innovation.

    In many ways, Appalachian people were pioneers, adapting to their environment and creating solutions that allowed them to thrive. They built homes, grew crops, and made tools from the materials they could find in the mountains. The turbine at Mingus Mill was a perfect example of how they took existing technologies and improved them to meet the specific challenges of their surroundings.

    The Legacy of Mingus Mill

    Today, Mingus Mill stands as a symbol of the resilience and self-reliance that characterized life in the Appalachian Mountains. It represents the resourcefulness of the people who built it and the hard work that went into maintaining it over the years. The mill’s ability to harness the power of water to grind grain was a vital part of life in the Smokies, and its design reflects the ingenuity of a community that had to rely on its own hands and tools to survive.

    The mill’s continued operation also underscores the persistence of Appalachian traditions. While the technology may have changed over the years, the spirit of hard work, community, and innovation remains a defining characteristic of the region. Mingus Mill serves as a reminder of how the Appalachian people adapted to their environment and used the resources around them to sustain their way of life. It stands not only as a historical artifact but as a testament to the enduring legacy of the Appalachian people’s resourcefulness.

    -Tim Carmichael

  • The 12 Days of Christmas in Appalachia: A Tradition of Celebration and Community

    When you think of the holiday season in the United States, Christmas is often celebrated as a one-day event, but in the Appalachian region, the holiday spirit extends well beyond December 25th. In Appalachia, many families and communities embrace the tradition of celebrating the 12 Days of Christmas, which lasts from December 25th to January 6th. This extended holiday period is rich in customs, faith, and a strong sense of community, all of which make this time of year truly special in the mountains.

    The Origins of the 12 Days of Christmas

    The tradition of celebrating the 12 Days of Christmas can be traced back to medieval Europe, where it was a time for feasting, merrymaking, and religious observance. In many Christian traditions, the 12 days begin on Christmas Day and end on Epiphany, January 6th, marking the arrival of the Wise Men to see the newborn Jesus. While this holiday period is observed in various forms around the world, in Appalachia, the 12 Days of Christmas have a unique and meaningful place in local culture.

    A Time for Family, Faith, and Celebration

    In Appalachia, the 12 Days of Christmas are more than just a way to extend the holiday season—they are an important time to come together with family and community. Many Appalachian families continue to observe this extended period as an opportunity to share meals, attend church services, and enjoy the simple pleasures of the season.

    Church services are especially significant during the 12 days, with many families attending special holiday services, singing carols, and participating in traditions like candlelight vigils. For many, these gatherings are a time to connect with their faith, to celebrate the birth of Christ, and to be part of a larger community. The spirit of the season is very much focused on giving, prayer, and celebrating the blessings of the year.

    Traditions and Customs

    Each of the 12 days of Christmas holds significance for families in Appalachia, and many of the traditions passed down through generations continue to be observed today. Some of the key days and celebrations during this period include:

    1. December 25 – Christmas Day: The official start of the 12 Days of Christmas, this day is centered on the birth of Christ. Families gather for large meals, exchange gifts, and celebrate with church services. Traditional Appalachian dishes such as ham, biscuits, cornbread, and pies are often featured at these festive meals.
    2. Boxing Day (December 26): While not as widely observed in the U.S. at large, in some Appalachian communities, Boxing Day is seen as a day of charity. It’s a time when families might help those in need, either by donating goods or by offering assistance to neighbors.
    3. St. Stephen’s Day (December 26): For some families, this day is marked by acts of kindness or community service, continuing the tradition of giving back during the holiday season.
    4. New Year’s Eve and New Year’s Day: The arrival of the new year is a time for more celebrations. Families gather for meals, attend church services, and ring in the new year with hope and joy. New Year’s Day is also a time to spend with loved ones, continuing the holiday festivities.
    5. Epiphany (January 6): The final day of the 12 Days of Christmas marks the visit of the Wise Men to the Christ child. This day is often quieter, with some families attending church services or enjoying a final holiday meal together. It’s a reflective end to the holiday season.

    Throughout these 12 days, food plays an essential role in the celebrations. Feasts are shared with extended family, friends, and neighbors. Traditional foods like ham, turkey, pies, cakes, and preserves are often served, and the meals themselves become an important part of the communal aspect of the holiday season.

    Community Spirit and Giving Back

    One of the most defining features of the 12 Days of Christmas in Appalachia is the strong sense of community. Throughout the 12 days, families and neighbors come together to help one another. Whether it’s delivering meals to those who are sick, helping with chores, or providing gifts to children who may not have much, the people of Appalachia are known for their generosity and willingness to lend a hand.

    This spirit of giving isn’t limited to just family members—it extends throughout the entire community. With a history of isolation and a reliance on close-knit connections, Appalachian communities are accustomed to looking out for one another, and the 12 Days of Christmas offer a perfect time to reinforce those bonds.

    A Gift of Time and Connection

    In Appalachia, the 12 Days of Christmas are about much more than just extending holiday festivities. They represent a chance to celebrate with loved ones, attend church, share meals, and help others. The traditions surrounding the 12 Days of Christmas bring people closer together, creating a sense of unity and belonging that is central to the Appalachian way of life.

    Whether it’s attending a church service, singing carols with friends, or sharing a homemade meal, the 12 Days of Christmas in Appalachia offer an opportunity to embrace the joy and warmth of the season. In a world that often feels rushed and overwhelming, the extended holiday period provides a much-needed reminder of the importance of family, faith, and community—values that are deeply embedded in the heart of Appalachia.

  • Mistletoe in Appalachia: A Holiday Staple

    Mistletoe, with its glossy green leaves and white berries, is a prominent feature in the Appalachian landscape during the winter months. Although not native to the region, this evergreen plant has become a well-known presence in the Appalachian forests. Mistletoe thrives on hardwood trees like oaks, maples, and hickories, growing high in the treetops where it is often hard to reach.

    The plant likely made its way to Appalachia with European settlers who brought their own customs and plants with them. Mistletoe was known for its role in European folklore, often seen as a symbol of luck and fertility. As settlers moved west, they carried the plant with them, and over time it found a place in the rich ecosystem of the Appalachian mountains.

    In Appalachia, mistletoe is mostly found in the higher branches of trees, where it parasitically attaches itself and draws nutrients from its host. Despite this, it rarely harms the trees. The plant’s evergreen nature allows it to remain visible throughout the winter, standing out against the otherwise bare branches of deciduous trees. Its bright green leaves and white berries make it easily recognizable, particularly during the colder months when the rest of the foliage has faded.

    For many in Appalachia, the hunt for mistletoe is part of the winter routine. People who know the local forests can spot the plant growing high in the trees, often requiring a long pole or a climb to collect it. Once gathered, mistletoe is used in various ways, typically as decoration. The plant can be hung above doorways, placed on mantels, or displayed in other parts of the home, adding a natural touch to the indoor environment during the holiday season.

    While mistletoe’s presence in Appalachia is often associated with the winter holidays, it is also part of the broader natural landscape of the region. It thrives in the Appalachian climate, surviving through cold winters when many other plants die back. Its green foliage and distinctive berries add a unique element to the otherwise quiet and barren winter woods.

    The spread of mistletoe in Appalachia is a reflection of both the adaptability of the plant and the way it has been incorporated into the landscape over time. Its growth has become an ordinary sight in the region, and its use during the winter months continues to be a familiar part of the Appalachian environment.

    -Tim Carmichael

  • Exploring Appalachian Christmas Superstitions and Weather Predictions

    The Appalachian region is rich in folklore and traditions, particularly when it comes to the holiday season. Christmas in the mountains has long been a time for celebrating with family, food, and a strong sense of community. Alongside the merrymaking, the people of Appalachia have woven a tapestry of superstitions and weather predictions that not only guide their holiday observances but also offer glimpses of the year ahead. Let’s take a look at some of these fascinating Appalachian Christmas customs.

    1. Appalachian Christmas Weather Predictions

    In the Appalachian mountains, weather has always been closely tied to folklore, with Christmas Day serving as a key predictor for the year ahead. This weather-based superstition suggests that how the weather behaves on Christmas Day can indicate the general weather patterns of the coming year. For example:

    • Warm Christmas Day: A mild or warm Christmas Day is often believed to portend a cold Easter. This has roots in the notion that the cycle of seasons can be predicted through careful observation of specific days, with Christmas marking an important turning point.
    • Cold Christmas Day: A frigid Christmas might signal a warmer than usual spring, indicating a shift toward early blooms and a gentle approach to the season of renewal.

    These weather predictions often gave comfort and a sense of control over the unknown, with mountain folk attuned to the rhythms of the land and the natural signs around them.

    2. Hog Pen Divination

    One of the more unique and playful superstitions associated with Christmas Eve in Appalachia was the tradition of Hog Pen Divination. This custom, often practiced by young women, involved visiting the hog pen at midnight on Christmas Eve. The superstition was that the first pig to grunt would reveal details about the future husband of the young woman performing the ritual.

    • If the pig was a young grunt, it was believed to indicate that the future husband would be a youthful and handsome man.
    • A deep, gruff grunt could signify an older or more rugged partner, and some believed that the loudness or quality of the sound could even predict other qualities of the man, such as wealth or personality traits.

    The belief was that by observing the pig’s behavior, young women could catch a glimpse of their romantic future, turning a simple farmyard visit into an event full of anticipation.

    3. Cricket on the Hearth

    The sound of a cricket chirping around Christmas was a powerful symbol of good fortune in Appalachian traditions. Known as the Cricket on the Hearth, the presence of a cricket was thought to bring prosperity and happiness into the home.

    • The cricket’s chirp was seen as a sign that the family’s home was blessed with warmth, protection, and good luck for the coming year.
    • It was believed that the cricket’s song would shield the household from harm and that the creature’s presence could ward off negative energy.

    Some people even kept a cricket in their home year-round, seeing it as a lucky charm for health and happiness. The idea of finding a cricket on Christmas was seen as an especially strong omen, adding an extra layer of magic to the holiday season.

    4. Chimney Letter Writing

    For many Appalachian children, writing letters to Santa was an essential Christmas tradition. However, the way these letters were sent was part of a unique Appalachian superstition. Rather than mailing their letters, children would burn their letters in the fireplace, believing that the smoke would carry their wishes up the chimney to Santa Claus.

    • The belief was that the smoke would reach the North Pole and deliver the child’s wishes directly to Santa’s ears, ensuring a merry and magical Christmas morning filled with presents.
    • Some families took this tradition one step further by adding a sprinkle of ash or a bit of soot from the chimney into the letter before it was burned, believing it could add extra weight to their requests.

    This ritual combined the hope and excitement of Christmas with a mystical faith in the power of fire and smoke to carry wishes beyond the physical world.

    5. Bees Humming on Old Christmas Eve

    In some Appalachian communities, it was believed that bees would hum loudly in their hives on Old Christmas Eve (which falls on January 6, according to the old Julian calendar). This superstition held that the bees’ humming was a sign of the special, sacred nature of the night.

    • People believed that the hum of the bees was a signal of blessings on the household and an indicator of good fortune in the coming months.
    • The more pronounced the humming, the more prosperous the year was believed to be. Some families even gathered around their beehives to listen for this “Christmas hum,” considering it an important omen.

    This custom speaks to the important relationship between humans and the world around them, where the behavior of animals and insects was often seen as a reflection of the world’s mysteries.

    Appalachian Christmas superstitions are rich with meaning, rooted in the region’s traditions and culture. Whether through weather predictions, mystical rituals like Hog Pen Divination, or more whimsical beliefs like the Cricket on the Hearth, these traditions added a layer of magic to the Christmas season. While some of these practices may seem quaint or unusual today, they serve as a reminder of a time when the natural world and human life were intricately intertwined. In Appalachia, Christmas is more than a holiday—it’s a time for tradition, reflection, and the quiet magic of superstition.

    -Tim Carmichael

  • The Rise and Fall of Cades Cove: From Pioneers to National Park

    William “Fighting Billy” Tipton, renowned for his service in the War of 1812, is often associated with the early history of Cades Cove, though there is no record of him ever actually living there. In 1821, Tipton received a land grant and combined this 1,280-acre plot with previous holdings, helping to shape the region’s early settlement. Tipton’s influence in the area is clear through the success of his brothers, Abraham and Thomas, who, alongside him, came to control much of the best agricultural land in Cades Cove’s fertile valley. By 1850, the population of Cades Cove had grown to 671 residents, reflecting the area’s increasing settlement.

    The first permanent European settlers in Cades Cove were John Oliver (1793–1863), a veteran of the War of 1812, and his wife Lurena Frazier (1795–1888). They arrived in the cove in the early 1820s and laid the foundation for what would become a thriving community. The Olivers played a significant role in establishing the cove, and their descendants would remain a part of the area’s history for generations.

    The people of Cades Cove were hardworking pioneers, primarily farmers and blacksmiths. They cleared the land for crops, mainly corn, and constructed barns for their harvests and grist mills for processing grain. The residents also hunted the plentiful deer and raised pigs for meat, building essential structures like smokehouses, barns, and spring houses to support their rural way of life. Despite the challenges of living in relative isolation, the community thrived.

    However, the Civil War brought division to Cades Cove. Local legend holds that the cove was an Underground Railroad stop before the war, and many residents held pro-Union sentiments. This created a rift, with some families supporting the Confederacy. Tensions escalated as Confederate bushwhackers from North Carolina raided the area, killing Union sympathizers and stealing supplies. Elijah Oliver, the son of local leader John Oliver, sought refuge in the mountains, returning only after the war ended. Many others chose not to return at all.

    In the aftermath of the Civil War, the population of Cades Cove began to decline, and the community’s economy suffered from isolation. However, the early 1900s saw a shift as residents moved away from agriculture and began logging. During this time, another industry emerged: the production of corn liquor. With an abundance of corn, distilling alcohol became a key economic activity. The production of homemade brandy from locally grown fruit also flourished.

    Prohibition in the 1920s opened new opportunities for the illicit distillation of moonshine. Despite the law’s restrictions, the Cades Cove community continued to thrive through its underground alcohol production. But change loomed. In the late 1920s, the U.S. government, with $5 million donated by the Rockefeller family and another $2 million in taxpayer funds, embarked on creating a national park by purchasing land in the Smoky Mountains.

    The people of Cades Cove fiercely opposed selling their land, and there was considerable resistance to the idea of relocating. The government initially promised that residents could remain on their land, separate from the park, but ultimately reneged on the agreement. Using eminent domain, the government forcibly seized the land. Legal battles followed, and while John W. Oliver, a descendant of the cove’s first settler, won the first lawsuit, he was ultimately forced to accept the government’s decision. On Christmas Day 1937, he left his home in Cades Cove, marking the end of an era.

    John W. Oliver was one of the last residents to leave the cove. Kermit and Lois Caughron would be the final inhabitants, remaining until Kermit’s death in 1999. The Primitive Baptist Church, a vital institution in the cove, continued to hold services in defiance of the government until 1960, preserving a piece of the area’s rich history.

    -Tim Carmichael

  • Growing Up in Appalachia: My Life in the Western NC Mountains

    When I share stories about growing up in the mountains of Western North Carolina, people often look at me like I’m telling a tale from the 1800s. It’s hard to believe, but in many ways, life in that small community, a community called Spillcorn tucked away in the Appalachian Mountains was like living in a whole different world. For most of my childhood, we didn’t have electricity or indoor plumbing. It wasn’t until the early 1980s that those things made their way to our home.

    Our house was small—just a little three-room house—and it didn’t have the comforts that most people take for granted today. We didn’t know what it was like to flip a switch and have light, or to turn on a faucet and have running water. We had to make do. And for us, it was just life.

    Our days started early, just like any child’s day does. The sun hadn’t even fully risen when we climbed out of bed to begin the routine. First, we had to catch the bus for school. The bus ride was long—about an hour on rough, winding mountain dirt roads. It gave me time to watch the mist rise off the hills, the trees standing still and tall as the world woke up. By the time we reached school, our stomachs were growling, and we usually ate breakfast and lunch at school.

    But there was no real resting after school. Our real work began when we got home. There were chores to do—always chores. I spent a lot of time chopping wood for the cookstove, gathering eggs from the hens, and cleaning the pigpen. We didn’t have much, but we all worked together to make sure we had enough. No one complained because we all had our part to do.

    If we wanted a little extra spending money, we didn’t have an allowance. Instead, we would walk the roads, collecting empty Coke bottles. Back then, you could return a bottle for 10 cents. Ten bottles were enough to buy a treat for my brother, my two sisters, and me—usually a little candy or maybe a soda. That small reward felt like a big deal, because we didn’t have much else. I remember the excitement of turning in those bottles and getting enough money to buy something sweet. It was a tiny thing, but it made us feel rich, if only for a moment.

    When we were young, we didn’t realize we were poor. Everyone around us was in the same boat. Our neighbors were like family. We all lived the same way, shared the same struggles, and celebrated the same small joys. And there was a feeling of togetherness that is hard to explain. When someone in the community passed away, we all pitched in to help. The men would dig the grave, and the women would help get the house ready for the wake. It was a bond that ran deep—one that kept everyone strong, even when times were tough.

    The best part of our days was visiting Granny. She lived just a short walk down the road from us, a 30-minute trek. The walk wasn’t a chore; it was something we looked forward to. Granny’s house was a world of its own. She had one of those old wood cookstoves, the kind with warmers on top, and she always kept a batch of bacon, sausage, and biscuits in the warmer.

    Granny was always busy working on her quilts. She’d sit at her quilting frame, needle and thread in hand, stitching together patterns that were so beautiful they could have been displayed in a museum. Her quilts were more than just blankets—they were pieces of art, made with love and patience.

    Life wasn’t easy, though. The nearest grocery store was about an hour away in Marshall, and we didn’t have a car of our own. So, we had to hire someone to take us to town for groceries, which was only once a month. That meant waiting for a ride, packing up what we needed, and then making the long drive to stock up on supplies. If someone got sick, a trip to the hospital could take even longer. We had to drive to Asheville, NC or sometimes to Greeneville, TN. The distance made you realize just how isolated we were.

    When I think back on those days, I can’t help but wonder how my mother did it. How did she make sure we had everything we needed, how did she keep the house running with so little? But somehow, she did it. She worked hard, always behind the scenes, always making sure we were okay. I think about her every day, even though it’s been nearly 17 years since she passed. I still thank her in my heart for everything she did—for us, for our family. It’s remarkable how many memories come flooding back when you get older.

    Looking back, I realize that those years in the mountains shaped me in ways I never fully understood until now. Life in those mountains wasn’t easy, but it was real. We lived simply, we worked hard, and we loved fiercely. There wasn’t much to our world in terms of material things, but there was so much more than that. We had family, community, and the land itself, which gave us what we needed to survive.

    People often ask me what it was like growing up poor, and I tell them it was hard. But it was also beautiful. It was a life full of love, of hard work, and of a bond that held us all together. And those memories, those moments, will always be a part of who I am. Even as time goes on, I’ll never forget the old wood cookstove at Granny’s house or the smell of biscuits in the oven. Those simple pleasures are what made our world rich, and that’s something no one can ever take away.

    -Tim Carmichael

  • Depression During Christmas: Honoring Memory and Finding Hope

    The holiday season is often seen as a time of joy, laughter, and togetherness. But for many, including myself, Christmas can also bring feelings of sadness, grief, and loneliness. As the world around us celebrates, some of us struggle with the absence of loved ones, and the holidays can feel like a stark reminder of what we’ve lost.

    For me, Christmas has always been a bittersweet time, especially since my mother passed away. She was the heart of our family, the matriarch who made everything feel warm, inviting, and full of love. Once she was gone, something shifted. The sparkle of Christmas lights no longer held the same magic, and the warmth of family gatherings felt hollow without her. Every year, as the season approaches, I’m reminded of the void she left, and I can’t help but feel the weight of grief deep in my chest.

    It’s a reality that many of us face—Christmas without a loved one. Once you lose the matriarch or patriarch, the holidays don’t quite feel the same. The traditions you cherished, the meals shared, the laughter echoing through the house, they all seem different without that person there. For those of us still grieving, Christmas can be a reminder of the things we no longer have, and the joy others feel can sometimes intensify the sadness we carry in our hearts.

    But even in the midst of that pain, there is hope, and there is healing. Celebrating the holidays, though it may be hard, is one of the best ways to honor the memory of those we’ve lost. It’s not about pretending everything is okay or putting on a happy face for others—it’s about allowing ourselves the space to grieve while still holding onto the love that was shared. By continuing traditions and celebrating in ways that feel meaningful, we can keep our loved ones alive in our hearts and ensure their presence is felt in the way we carry their memory forward.

    In communities like those in Appalachia, the struggles of the holidays are often compounded by financial hardship. Many families face difficulties in providing for their children or loved ones, making the pressure to “make Christmas special” even more overwhelming. When you’re already dealing with depression, the added stress of finances, the pressure to buy presents, and the inability to fulfill those expectations can make the season even harder to bear. The holiday blues are more than just a fleeting sadness—they are compounded by real-life struggles that are often invisible to others.

    For those of us living in these circumstances, it’s important to remember that Christmas is not just about presents or extravagant meals. It’s about love, connection, and the spirit of giving. Sometimes, the most meaningful moments don’t come in the form of a gift but in shared experiences—whether that’s spending time with a friend, holding onto a cherished memory, or simply taking a moment to be grateful for the people who are still here.

    If you’re struggling with depression this Christmas, know that you’re not alone. Grief and hardship don’t disappear just because the world is celebrating. But in the midst of that darkness, it’s essential to find moments of light—whether it’s in the quiet reflection of a memory, a small gesture of kindness, or the comfort of knowing that you are loved. Remember that honoring your loved ones, even through tears, is a beautiful way to keep their memory alive.

    It’s okay to feel the sadness and the loss. It’s okay to miss the people who made your holidays special. But don’t stop celebrating. Don’t let the pain stop you from finding joy, even in the small moments. By keeping the spirit of the holidays alive, we honor the love we shared and carry it with us into the future, making room for new memories while still holding onto the old.

    This Christmas, let’s embrace both the joy and the sorrow, knowing that they can coexist. Let’s celebrate with authenticity, acknowledging the grief we may carry, but also remembering that love never truly leaves us. And for those in difficult financial situations, let’s remember that the value of the holiday isn’t measured in how much we can give, but in the love and connection we share with those around us.

    -Tim Carmichael

  • The Destructive Legacy of Mountaintop Removal Coal Mining in Appalachia

    Appalachia, a region rich in natural beauty and cultural heritage, has long been known for its rugged mountains, lush forests, and tight-knit communities. For generations, coal mining has been the backbone of the local economy, providing jobs and fueling the nation’s industrial growth. However, this industry’s methods have come at a steep environmental and human cost, particularly through the practice of mountaintop removal mining.

    What is Mountaintop Removal Mining?

    Mountaintop removal mining (MTR) is a form of coal mining where entire mountain peaks are literally blasted away in order to access coal seams underneath. The process involves the use of explosives to destroy the top of the mountain, and the debris—called “overburden”—is then dumped into nearby valleys, often burying streams and wetlands in the process. Hundreds of miles of pristine mountain streams, vital to the Appalachian ecosystem, are covered by this rock waste, creating a scar on the landscape that can take centuries to heal.

    While this method of mining allows for more efficient extraction of coal, it comes at an enormous environmental cost, one that has far-reaching consequences for both the ecosystem and the people who call Appalachia home.

    The Human Toll: Communities in Crisis

    For the people of Appalachia, mountaintop removal mining has brought both economic promises and social challenges. Coal has long been the backbone of the region’s economy, but the environmental destruction associated with MTR is making life increasingly difficult for local communities.

    One of the most immediate effects is the displacement of families. As mountains are leveled, entire communities are forced to leave their homes. Families who have lived in the region for generations are often relocated, their cultural ties to the land severed. In some cases, coal companies offer to buy out homeowners, but many residents feel trapped by the limited options available, with relocation often meaning the loss of their home’s value and community networks.

    Health issues are also a major concern. The dust generated from the blasting and the chemicals used in the mining process are linked to respiratory problems like asthma and chronic bronchitis, as well as an increase in cancer rates. A study from the Appalachian School of Law found that people living near mountaintop removal sites are at a greater risk of developing life-threatening diseases. Drinking water contamination from polluted streams also poses a serious health threat, as the toxins from the waste materials seep into the groundwater, making it unsafe for both people and animals.

    The Environmental Catastrophe: A Dying Ecosystem

    The ecological consequences of mountaintop removal are nothing short of catastrophic. The most immediate and obvious effect is the destruction of entire landscapes. By leveling mountains and dumping the waste into valleys, MTR irreversibly alters the natural topography of Appalachia, leaving behind barren, lifeless land.

    Perhaps the most disturbing aspect of MTR is its effect on water systems. The process buries hundreds of miles of streams, depriving aquatic life of its natural habitat. In a region known for its biodiversity, this has led to the destruction of countless species of fish, insects, and amphibians that rely on these freshwater ecosystems. The loss of clean water is also devastating for local wildlife, which depend on the streams for hydration and food.

    The toxins from the mining process—such as arsenic, mercury, and selenium—are released into the environment, poisoning not only the streams but also the air and soil. Studies have shown that these toxins cause severe disruptions to the ecosystem, particularly to fish populations. Many fish species, like the native brook trout, are at risk of extinction due to the toxic runoff from mountaintop removal sites.

    Further complicating matters is the long-term degradation of soil quality. The massive piles of mining waste that are dumped into valleys change the structure of the land, making it nearly impossible for plant life to grow again. What was once a thriving forest is now a barren wasteland where little to no vegetation can survive.

    The Effect on Animals: A Struggle for Survival

    The impact on wildlife in Appalachia is equally devastating. The Appalachian region is home to an impressive array of wildlife, from black bears and bobcats to deer and wild turkeys. However, the destruction of habitats caused by mountaintop removal has pushed many of these species to the brink of extinction. Animals that depend on the dense forests and clear streams for food and shelter are increasingly finding themselves without resources.

    For example, the Northern flying squirrel, a species native to the Appalachian Mountains, has faced declining numbers in part due to habitat loss from mountaintop removal mining. The fragmentation of their forested habitats makes it harder for them to find food, shelter, and mates. Similarly, the eastern hellbender, a giant salamander that requires clear, cool streams to thrive, has seen its population plummet as streams are buried under rock waste.

    Even animals that can adapt to the changing landscape are affected by the chemical contamination of the environment. The toxins released by the mining process enter the food chain, poisoning the animals that feed on plants, insects, and other wildlife. This creates a ripple effect throughout the food web, disturbing the entire ecological balance.

    A Call for Change: Hope for Appalachia’s Future?

    The plight of Appalachia is not without hope, but significant change is needed. Over the years, the movement to end mountaintop removal mining has gained traction, with environmental groups, local activists, and concerned citizens calling for a halt to this destructive practice. Legal battles have been fought, and some victories have been won, but the fight continues as the coal industry still wields substantial political power.

    In recent years, renewable energy sources, such as wind and solar, have begun to provide more sustainable alternatives to coal. Transitioning to a green energy economy in Appalachia could offer a path toward economic revitalization, creating jobs that do not come at the expense of human health and the environment. Many local communities are starting to embrace this future, focusing on tourism, sustainable agriculture, and clean energy as alternative means of livelihood.

    However, true progress requires not just a shift in industry, but a concerted effort to restore the damage done by decades of mountaintop removal. This includes efforts to clean up polluted water sources, restore damaged ecosystems, and support the families and communities who have been most affected by the mining practices.

    Conclusion: Protecting Appalachia’s Legacy

    Appalachia’s mountains are more than just physical landscapes; they are cultural and environmental treasures that have sustained generations of people and wildlife. Mountaintop removal mining has wreaked havoc on both the land and the people who live there, but it is not too late to act. By investing in sustainable industries, protecting the region’s natural beauty, and providing resources to affected communities, there is hope for a future where both the environment and the people of Appalachia can thrive.

    The time for action is now. The mountains of Appalachia, and the people who call them home, deserve a chance to heal.

    -Tim Carmichael